fermentation
Type: Concept
As of November 2026, fermentation has been mentioned in one podcast episode on NPR (Nov 2025).
A metabolic process that produces chemical changes in organic substrates through the action of enzymes, widely used in food production such as yogurt and bread.
| Mentioned in | 1 episode on 1 podcast (as of November 2026) |
|---|---|
| First heard | Nov 2025 on NPR |
| Field | Biochemistry, Food Science |
Who talks about fermentation on podcasts?
fermentation came up; the most recent mention was Nov 2025 on NPR.
What is fermentation mentioned alongside?
fermentation is most often mentioned alongside San Francisco, redwood ants and microbio.
Mentioned together: San Francisco, redwood ants, microbio, Bulgaria, San Francisco sourdough bread, Alchemist, Michelin, commercial yogurt brands, industrial bacteria strands, ice cream sandwiches