sole meunière
Type: Concept
As of November 2026, sole meunière has been mentioned in one podcast episode on Stuff You Should Know (Nov 2025).
Sole meunière is a classic French fish dish consisting of sole – floured and fried – and served with hot melted butter, lemon juice, and parsley. Many recipes specify Dover sole, but the technique can be used with other similar flatfish.
| Mentioned in | 1 episode on 1 podcast (as of November 2026) |
|---|---|
| First heard | Nov 2025 on Stuff You Should Know |
| Field | Culinary arts |
Who talks about sole meunière on podcasts?
Josh Clark brought up sole meunière; the most recent mention was Nov 2025 on Stuff You Should Know.
- Julia Child, la Grandes Gourmande | STUFF YOU SHOULD KNOW on Stuff You Should Know (Nov 2025) — Josh Clark
What is sole meunière mentioned alongside?
sole meunière is most often mentioned alongside Cambridge, Mass., I've Been Reading and Top Chef.
Mentioned together: Cambridge, Mass., I've Been Reading, Top Chef, Olive oil, Pouilly-Fumé, Alfred A. Knopf, slow cooker, Stuff You Should Know, L'Ecole des Trois Gourmands, Smithsonian Museum of American History