antioxidants
Type: Concept
As of November 2026, antioxidants has been mentioned in one podcast episode on HUBERMAN LAB (Sep 2025).
Antioxidants are compounds that inhibit oxidation, a chemical reaction that can produce free radicals. Antioxidants are frequently added to industrial products, such as polymers, fuels, and lubricants, to extend their usable lifetimes. Foods are also treated with antioxidants to prevent spoilage, in particular the rancidification of oils and fats.
| Mentioned in | 1 episode on 1 podcast (as of November 2026) |
|---|---|
| First heard | Sep 2025 on HUBERMAN LAB |
| Field | Biochemistry, Nutrition |
Who talks about antioxidants on podcasts?
antioxidants came up; the most recent mention was Sep 2025 on HUBERMAN LAB.
What is antioxidants mentioned alongside?
antioxidants is most often mentioned alongside cardiovascular exercise, polyphenols and aging.
Mentioned together: cardiovascular exercise, polyphenols, aging, free radicals, Protein intake, collagen, vitamin C, scurvy, fibroblasts, glycine